A restaurant on the outskirts of Nairobi skimps on the size of its chapatis — a flaky, chewy Kenyan flatbread — to save on cooking oil....
“Darling, do you remember last year when everything was way cheaper?” Juan, 36, complains to his wife about rising prices every time he comes back from...
Food and drink producers are greenwashing their products by classifying them as CO2 neutral and must be banned, according to one of Europe’s leading consumer NGOs....
Many schools across the country work with the Breakfast Club of Canada, a Vancouver-based non-profit, to help feed their students. In the town of Fort Macleod,...
Nigeria’s top court adjourned a hearing on the use of old naira banknotes after more states joined a lawsuit challenging a central bank decision to outlaw...
Producers and supermarkets throughout Europe are passing on the extra inflation-linked costs of production to consumers, despite making many of their products smaller. The practice is...
Dozens of Nigerians queued at an ATM machine in the heart of the country’s commercial hub on Friday morning to get new higher denomination naira notes...
Brussels is to approve an informative food label in the coming months to be used throughout the EU. The European Commission explained to Euronews that the...
Spain will scrap the value-added tax on basic food items for six months as part of a series of new measures to help people to cope...
From France’s world-famous cheeses to Italian “Parmigiano” and Greek “Kalamata Olives”, the EU culinary treasures are under strain because of climate change. This year’s drought, which...